THIS WEEK’S MENU:
Full-Sized Pies (Serve 8-10)
Sour Cream Pumpkin*
Salty Honey Walnut
Bittersweet Chocolate Pecan*
Gluten Free Blackberry Crumble*
Vegan Blackberry Crumble
Prebaked Pie Shell
Disk of Dough
Questions about caring for your pie?
Check out our FAQ page!
All pies, with the exception of our vegan and our gluten-free fruit pies are $40, and are available for pickup or for delivery 7 days/week.
Delivery is available anywhere in SF for a $10 fee. If you need delivery outside of SF, check out Good Eggs.
Pick up from our kitchen (pre-order only) is available every day from 8am-4pm.
Pickup from the Ferry Plaza Farmer’s Market is available on Saturdays from 8am-2pm.
Please allow 2 hours after you order for us to bake your pie. Same-day pies are always available at the Saturday farmers market, but pre-order if possible for a better selection.
Place your order online here or give us a call at 415-617-9774.
*Bittersweet Chocolate Pecan and Sour Cream Pumpkin are baked into our graham cracker crust, which is naturally gluten-free. Gluten-free fruit pies in a pastry crust are available by pre-order only.