Bittersweet Chocolate Pecan Pie

$40.00

We bake our own graham crackers, then grind them up to make our graham cracker crust. We use melted 72% bittersweet chocolate from San Francisco chocolate company Guittard and local pecans from Alfieri Farm in Ripon. And as an added bonus, this pie is gluten-free!

  • Serves 8-10
  • Gluten-free
  • Available for shipping

In stock

Description

To make this rich, fudgy pie, we start with a handmade graham cracker crust (We make the graham crackers ourselves!). We use melted 72% bittersweet chocolate from San Francisco chocolate company Guittard mixed with toasted organic pecans, organic butter, organic sugar, and a touch of cinnamon. As an added bonus, this pie is gluten-free*!

*While we take precautions to minimize cross-contamination, our gluten-free pies are made in a facility that uses gluten-based products and may contain trace amounts of gluten.

  • Serves 8-10
  • Gluten-free
  • Available for shipping