Our Pies

We sell whole 10-inch pies, sweetheart pies, disks of dough and olive oil from Anna’s family’s ranch on GoodEggs, for pickup or delivery, Monday-Saturday. Please order by noon the day before you need your pie. At this time, our pop-up at Stable Cafe is closed, but you can come find us at the Ferry Plaza Farmer’s Market every Saturday from 8am-2pm.

Shipping?
We will ship Salty Honey Walnut, Bourbon Pecan, and Chocolate Pecan pies. All orders are shipped via USPS 2 day priority mail. Order here.

Pricing:

Our whole pies are priced from $32-$35. They are 10 inches in size and serve up to 8 people (or fewer if your friends are big greedies).  For discounts on bulk orders (Consider sending a pie to your clients/friends/favorite relatives for the holiday of your choice. Or also, for no reason…) email us: info@threebabesbakeshop.com.

Delivery Pricing: $8. Email us for more information: info@threebabesbakeshop.com or call us at 415.617.9774.

But tell me about the Pies!

Our menu changes seasonally but here are some pies we’ve done in the past.  Please call us or check our home page to find out what is available this weekend! Salty Honey Walnut is almost always available.

Pies of the Past

Fruit:
Classic Apple Pie
Toffee Apple Pie
Toffee Apple Cranberry Pie
Peach Raspberry Crumble
Nectarine Blackberry Crumble
Honeyed Apricot Crumble
Apricot Blackberry Crumble
Apricot Tayberry Crumble
Rhubarb with a sugar cookie crumble
Raspberry Blackberry with a Peanut Butter Crumble (like PB &J!)
Mixed Berry Lattice (Olallieberry-Raspberry-Strawberry-Blackberry-Blueberry)
Cherry Rhubarb Lattice
Cherry Lattice
Ranier Cherry Rhubarb
Strawberry Rhubarb Crumble
Rhubarb Lattice
Donut Peach Strawberry Lattice
Black Raspberry Rhubarb Lattice
Cinnamon Peach Lattice
Peach Strawberry with Crumb Topping
Peach Lattice with Raspberries and Blueberries
Peach Tayberry Streusel
Tart Plum with Almond Streusel
Fig Creme Fraiche Streusel
Fig Plum Creme Fraiche Streusel
Plum Blackberry Creme Fraiche Streusel
Strawberry Creme Fraiche Streusel
Crumb-Topped Strawberry Peach Fromage Blanc
Strawberry Fig Creme Fraiche Streusel
White Nectarine Blackberry
White Nectarine Blackberry Strawberry
Yellow Nectarine Santa Rosa Plum
Sweetheart Cherry with Coconut Crumble
Santa Rosa Plum with Tayberries
Peach Frangipane
Peach Rhubarb Crumble
Gravenstein Apple Lattice
Gravenstein Apple Sour Cream Crumble
Plum Frangipane
Blackberry Hazelnut Frangipane

Nuts:
Salty Honey Walnut
Chocolate Salty Honey Walnut
Bourbon Pecan
Chocolate Pecan with a Graham Cracker Crust (Gluten Free!)
Frangipane (Almond Custard) with Seasonal Fruit
Hazelnut Frangipane with Seasonal Fruit
Honeyed Pumpkin Walnut
Chocolate Peanut Butter Pie

Cream Pies:
Banana Cream Pie
Chocolate Cream Pie
Coconut Cream Pie
Lemon Meringue Pie
Lemon Cream with Toasted Coconut
Chocolate Peanut Butter Pie
Banana Tres Leches Pie
Key Lime Pie
Chocolate Banana Cream Pie

Custard:
Banoffee (Bananas+Toffee!)
Blood Orange Custard
Mixed Berry Custard
Plum Custard
Nectarine Buttermilk Blackberry
Cinnamon Buttermilk Banana
Lemon Buttermilk Blueberry
Buttermilk Tayberry
Olallieberry Buttermilk
Red White and Blue Buttermilk
Blood Orange Buttermilk
Nectarine Berry Custard
Plum Boysenberry Custard
Cherry Chocolate Custard
Rhubarb Raspberry Custard
Pumpkin
Eggnog Custard
Spiced Bourbon Custard
Vanilla Sugar Buttermilk
Lemon Chess
Chocolate Lemon Chess
Chocolate Mint Chess
Chocolate Raspberry Chess

Savory:
Fromage Blanc with Green Garlic
Ricotta Leek with Tarragon
Farmer’s Cheese with Peas, Mint and Shallots (available with Pancetta)
Farmers Cheese with Peas, Italian Parsley and Shallots (with or without Bacon)
Savory Summer Vegetable (tomatoes, corn, squash, cheese, basil, scallions, eggs)
Tomato Potato Squash with Cheese and Herbs
Slow Roasted Cherry Tomato, Goat Cheese and Caramelized Onion with Thyme and Bacon
Chicken Pot Pie (For pre-order/pickup only)
Pork Pot Pie
Vegetable Pot Pie
Zucchini Cheese
Queso Fresco with Tomatillos, Cilantro and Bacon